TY  - BOOK
AU  - Gisslen,Wayne
TI  - Professional baking
SN  - 9780471783480 (College)
AV  - TX763 .G47 2005
U1  - 641.81 22
PY  - 2009///
CY  - Hoboken, N.J.
PB  - John Wiley
KW  - Baking
KW  - Food presentation
N1  - Includes bibliographical references (p. 673) and indexes
UR  - http://www.loc.gov/catdir/bios/wiley047/2003065002.html
UR  - http://www.loc.gov/catdir/description/wiley041/2003065002.html
UR  - http://www.loc.gov/catdir/toc/wiley041/2003065002.html
ER  -