Fullen, Sharon L. <br/><br/>
Opening a restaurant or other food business starter kit :  how to prepare a restaurant business plan & feasibility study : with companion CD-ROM / 
Sharon Fullen. 
 - Ocala, Fla. :  Atlantic Pub. Group,  c2005. 
 - 284 p. :  ill. ;  23 cm. + 
<br/><br/><label>ISBN: </label>0910627363 (alk. paper) 
<br/><br/><label>LCCN: </label>2004022739 
<br/><br/><label>Dewey Class. No.: </label>647.95  / F965o