Freeman, Caitlin. <br/><br/>
Modern art desserts :  recipes for cakes, cookies, confections, and frozen treats based on iconic works of art / 
Caitlin Freeman ; photography by Clay McLachlan ; contributions from Tara Duggan ; Curator's notes by Janet Bishop ; foreword by Rose Levy Beranbaum. 
 - First Edition. 
 - 216 p. 
<br/><br/><label>ISBN: </label>9781607743903  9781607743910  
<br/><br/><label>Subjects--Topical Terms: </label><br/>PASTELERĶA -- QUEQUES -- ART -- CONFECCION
<br/><br/><label>Dewey Class. No.: </label>641.86  / F855m