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_222 _aTCulinary _bK65i |
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| 100 | 1 | _aKlingenberg Cruz, Karina | |
| 245 | 1 | 0 |
_aImplementación de Catering "H&K Catering" / _cKarina Klingenberg Cruz ; profesor guía Ximena Gambra |
| 260 |
_a[Santiago de Chile] : _b[s.l], _c2014. |
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| 300 | _a145 p. | ||
| 502 |
_aTesina _bAdministración de Artes Culinarias y Servicios _cInstituto Profesional Culinary _d2014 |
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| 905 | _aKam | ||
| 942 |
_2ddc _cTESIS |
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