| 000 | 00564nam a22002055a 4500 | ||
|---|---|---|---|
| 999 |
_c499 _d499 |
||
| 005 | 20211004122944.0 | ||
| 008 | 190216b2002 uk ||||| |||| 00| 0 eng d | ||
| 020 | _a0582429552 | ||
| 040 | _aCulinary | ||
| 041 | _aspa | ||
| 082 |
_222 _a428 _bB338r |
||
| 100 | _aBaude, Anne. | ||
| 245 | 1 | 0 |
_aReady to Order : _belementary english for the restaurant industry. Student's Book / _cAnne Baude. |
| 260 |
_aHarlow : _bLongman, _c2002. |
||
| 300 | _a111 p. | ||
| 650 | _2METODOS PARA TURISMO-- | ||
| 653 | _aAPRENDIZAJE DE INGLES | ||
| 905 | _aMCM | ||
| 942 |
_2ddc _cLB |
||